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Verbier 4Vallées joins forces with Black Tap


You know Verbier 4Vallées as the people who make the highest altitude fondue in Europe. Now, get ready for New York’s best burger, Black Tap—also served at over 9,800 feet!

We are delighted to announce that starting from the winter 2021–2022 season, Verbier 4Vallées and Black Tap are joining forces to create a unique space at Col des Gentianes. 

Immerse yourself in the gustatory, visual, auditory and olfactory excess of an authentic American burger restaurant with the Black Tap Craft Burgers and Beer concept.

Drawing its inspiration from classic American “luncheonettes”, Black Tap began as a simple 16-seat burger joint in SoHo, Manhattan. These days, Black Tap is griddling burgers and whipping up CrazyShakes® all over the world: in the US, in Asia, in Europe and in the Middle East.  As the number one burger restaurant in Geneva and Zurich, Black Tap has already captured the hearts and stomachs of Swiss customers.
Black Tap’s fresh, fun take on the classic hamburger is upscale, but never fussed up. Customers come back again and again for a warm welcome, a cold craft beer, award-winning hamburgers, exciting snacks and sides and (if they still have room), one of the CrazyShakes® for dessert!

Four-time winner of Best NYC Burger and winner of the best chicken wings at the New York Wingfest, Black Tap is the one to beat, and all the amateurs know it. 

Visit www.blacktap.ch and follow @blacktap.ch on Instagram to heighten the anticipation.

Verbier 4Vallées

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